Happy birthday to my duckie sis Krissy and to myself!
I just got home from a great dinner at Red Lobster. We had the Ultimate Fondue as the appetizer. I had a garden salad with ranch dressing, snow crab legs, a baked potato with butter and sour cream, and key lime pie. Yum. I love crab legs.
Tonight I’m on my own here since Joe has to work. I’m not sure yet when I’m going to do. I could play EQ2, paint, cross-stitch, or something else. Right now cross-stitch is looking pretty goodl.